Cleaning Tips
1.
The oven window and racks are not coated. Clean them by hand.
2. The oven door does not get as hot as the walls Some hand cleaning may be
needed.
3. If you do more broiling than baking, hand cleaning may be needed.
4. Use aluminum foil on the oven bottom according to instructions. Spillovers do
not burn away and may stain the bottom.
Cleaning Chart
PART
Exterlor
surfaces
WHAT TO USE
HOW TO CLEAN
Soft cloth and warm soapy
l
Wipe off regularly when cooktop and
water.
lower oven are cool.
Nylon or plastic scouring
l
Do not allow food contalnlng acldr
pad for stubborn spots.
(such as vinegar, tomato, lemon
juice or milk] to remaln on surtace.
Acids will remove the glossy flnlsh.
l
Do not use abrasive or harsh
cleansers.
Surface unlts No cleaning required.
l
Spatters or spills will burn off.
l
Do not Immerse In water.
Chrome Automatic dishwasher or
l
Wash with other cooking utensils.
reflector bowls warm, soapy water and
l
Clean frequently.
plastic scrubbing pad.
l
Do not use abmslve or harsh
cleansers.
Broiler pan
and grid
Warm, soapy water or steel
l
Wash with other cooking utensils.
WOOI Dad.
Control knobs
Warm, soapy water and
l
Wash, rinse and dry well.
soft cloth. 9 Do not soak.
Control panel
Warm, soapy water or
l
Wash, rinse and dry well.
spray glass cleaner.
l
Follow directions provided with
cleaner.
Oven racks
Oven door
glass
Warm, soapy water or
soapy steel wool pads.
Spray glass cleaner;
Warm, soapy water or
plastic scrubbing pad.
a Wash, rinse and dry. Use soapy steel
wool pads for stubborn areas.
l
Make sure oven Is cool.
l
Follow directions provided with
cleaner.
l
Wash
rinse
and dry well with a soft
cloth.
Contlnuous-
Warm, soapy water or
l
Clean stubborn spots or stains.
Cleaning Oven
soapy scrubbing pad. Rinse well with
water.
Heavy-duty aluminum foil
l
Place strip of aluminum foil on the
or order a foil kit (Part No. bottom of the oven to catch spillovers.
241430) from your Whirlpool
l
Do not use oommerclal cleaners.
dealer or TECH-CARE8 serv-
ice company.
Most fat spatters on the Continuous-Cleanlng
porcelain-enamel lnterlor surface gradually reduce
to a presentably clean condition during normal
baking or roasting operattons.
