A SERVICE OF

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Uslng Your Range
Continued
Brolllng
Refer to the Cookfng Guide for addi-
tional broiling information.
1. Position the rack before turning the
oven on. Refer to the chart on page
18 for recorrrnended rack positions.
2. Preheat the broiler for 5 minutes
before using. Do not preheat with
broiler pan in place.
3.
4.
5.
To preheat, set the Oven Selector to
BROIL Push in and turn the Oven
Temperature Control to BROIL The
OVEN Indicator Light will come on.
After preheating, put the broiler pan
and food on the rack
Completely close the oven door to
assure
proper
broiling temperatures.
16