l-tot air and moisture escape
from the oven through a vent
under the right rear surface
un! You can cook on the unit,
or qeep food warm on it while
the oven is on. Plastic utensils
left over the vent can melt.
Do not block the vent. Poor
baking can result.
THE OVEN LIGHT
The oven light will come on when you open the oven door or when you
push the manual OVEN LIGHT switch. Close the oven door or push the switch
again to turn off the light.
To replace the left oven light bulb:
1.
Turn off the electric power
at the marn power supp!y
4. Replace the bulb with a
40-watt appliance bulb
available from most gro-
cery, variety and
hardware stores
2. Remove the bulb cover by 3. Remove the light bulb from
pullinq out on the wire
its socket
holde; and movrng it to the
srde
5. Replace the bulb cover
and snap the wire holder
in place. The bulb musi
have thk cover when the
oven Is being used.
6.
Turn electrical power back
on at main power supply.
ACCESSOKY CANNING KIT (Part No. 242905)
The large diameter of most water-bath or pressure canners combined with high
heat settings for long periods of time can shorten the life of regular surface units and
cause damage to the cooktop.
If you plan to use the cooktop for canning, we recommend the installation of a
Canning Kit. Order the kit from your Whirlpool Dealer or Tech-Care Service Company.
Use only flat-bottomed utensils for best results and to prevent damage to the
range. Specialty items with rounded or ridged bottoms (woks, ridged bottom canners
or tea kettles) are not recommended. See the “Cooking Guide” for important utensil
information.
SEE THE “COOKING GUIDE” FOR IMPORTANT CANNING INFORMATION
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