PART
Oven cavity
l-
HAT TO USE
Steel-wool pad and warm,
soapy water
OR
Commercial oven cleaners
Heavy-duty aluminum foil or
shallow pan
HOW TO CLEAN
l
Make sure oven is cool.
l
Remove door for easier access.
l
Clean heavily soiled areas or stains.
Rinse well with water.
l
Remove door for easier access.
l
Place newspaper on floor to protect floor
surface.
l
Follow directions provided with the oven
cleaner.
l
Rinse well with clear water.
l
Use in well-ventilated room.
l
Do not allow commercial oven cleaners
to contact the heating elements, heat
seal, thermostat or exterior surfaces of
the range. Damage will occur.
l
Place piece of foil or shallow pan, slightly
larger than the cooking container, on
lower rack to catch spillovers.
NOTE: Do not use foil or foil liner to cover
the oven floor. Poor baking/roasting results
could occur.
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