USING THE AUTOMATIC MEALTIMER CLOCK
-~~_
The Automatic MEALTIMER Clock is designed to turn the
lower oven
on and off
at times you set...wen when you are not around.
To start and stop baklng automatlcally:
1.
Put the lower oven rack(s)
2. Turn the Set Time Knob
3. Push in and turn the Start
where you want them
until the Start and Stop
Time Knob clockwlse
and place the food in tk;e
Time Dials show the right
to the time you want bak-
oven
time of day.
ing to start
4. Push in and turn the Stop
nrne Knob clockwbe
10 the time you want the
oven to shut off.
5. Set the Oven Selector on
TIMED.
6. Set the Oven Temperature
Control on the baking
temperature you want.
7. Af?er baking IS done, turn
8.
To stop the oven before
both knobs to OFF
the preset time, turn both
knobs to OFF
To stop baking automatically:
1 I
Put th? over; rack(s] where you want 4. Set the Oven Selector on TIMED
them and piace the food in the oven.
2. Turn the Set Time Knob until the Start and Stop
5. Set the Oven Temperature Control on the
baking temperature you want
Time Dials show the right time of day
3. Push il: .zncj ?urn the Stop Time Knob clock-
6. After baking is done, turn both knobs to OFF.
w&e !c i1.9
time you want the oven ?o shut off.
To stop the oven before the preset time,
turn both knobs to OFF.
SPECIAL CAUTION:
Use foods that will not go bad or spoil a covered baking dish with
about
a half-
whl!e waiting for cooking to start. Avoid
cup (118 ml) of water for 1 to 1% hours.
using dishes with milk or eggs, cream Any food that has to wait for cooking to
soups, cooked meats or fish, or any item
start should be very cold or frozen before
with baking powder or yeast.
it is put in the oven. MOST UNFROZEN
Smoked or frozen meats may be used;
FOODS SHOULD NEVER STAND MORE THAN
so can vegetables, fruits and casserole-
TWO HOURS BEFORE COOKING STARTS.
type foods. Vegetables can be cooked in
26
Tmk
