A SERVICE OF

logo

Using Your Flange
Continued
Broiling
The broiler drawer is located below the oven
door.
Always broil with the oven door closed.
1.
Pull the broiler drawer open
and tilt the door
panel down.
2.
3.
4.
5.
Place broiler pan grii so grease can drain
down sides into Lower part of broiler pan. See
picture.
Before the broiler is turned on, place food on
broiler pan
and position the broiler pan at one
of the three levels. Refer to a reliable
cookbook for broiling chart.
Push in and turn the Oven Temperature
Control Knob to BROIL The broiler will
automatically light in 50-60 seconds.
When broiling is done, turn the Oven Tem-
perature Control Knob to OFF.
10